Why I Switched to Chips Cooked in Avocado Oil: My Delicious Experience and Expert Insights

As someone who has always been passionate about healthful eating, I find myself constantly on the lookout for delicious snacks that don’t compromise on nutrition. Recently, I stumbled upon a delightful trend that’s been capturing the attention of food enthusiasts and health-conscious snackers alike: chips cooked in avocado oil. These golden, crispy treats not only satisfy my cravings but also boast a range of health benefits that set them apart from traditional fried snacks. The rich, buttery flavor of avocado oil adds a unique twist to the classic chip experience, making them a perfect companion for dips or a delightful nibble on their own. Join me as I explore the world of chips cooked in avocado oil, where indulgence meets nutrition in every crunchy bite.

I Personally Tried The Chips Made With Avocado Oil And I’m Sharing My Honest Recommendations Below

1. Boulder Canyon, Chips Potato Avocado Oil Sea, 5.25 Ounce

As a health-conscious snack lover, I can’t help but feel excited about Boulder Canyon’s Kettle Cooked Potato Chips with Avocado Oil and Sea Salt. At just 5.25 ounces, these chips pack a punch not only in flavor but also in nutritional benefits. The use of 100% avocado oil is a game-changer in the world of snacking. Avocado oil is known for its heart-healthy fats, and when combined with the crunch of kettle-cooked potatoes, it makes for an irresistible treat that I feel good about indulging in.

One of the standout features of these chips is their unique flavor profile. The combination of buttery avocado oil, tangy malt vinegar, and sea salt creates a delightful taste sensation that is both savory and satisfying. I find that they pair exceptionally well with my favorite dips or even as a crunchy sidekick to a hearty sandwich. Each bite is a reminder of how snacking can be both enjoyable and guilt-free, thanks to the thoughtfully sourced ingredients.

What truly impresses me about Boulder Canyon Chips is their commitment to quality. These chips are gluten-free, vegan, and contain no MSG, cholesterol, or trans fats. This makes them a suitable option for a variety of dietary needs, allowing me to share them with friends and family without worrying about allergens or unhealthy additives. Knowing that I’m enjoying a snack that is minimally processed and made with real food ingredients makes each crunch that much more satisfying.

Additionally, the convenience factor cannot be overlooked. The individual bags are perfect for on-the-go snacking, whether I’m packing a lunch for work, preparing for a birthday party, or simply keeping some in my car for a road trip. Their grab-and-go nature means that I can always have a tasty snack at my fingertips, making it easier to resist less healthy options when hunger strikes.

Since 1994, Boulder Canyon has been dedicated to providing premium snacks that resonate with consumers who prioritize quality and taste. Their ethos of “Live Better. Eat Boulder.” aligns perfectly with my own health goals, making me feel good about supporting a brand that values real food. I genuinely believe that these chips could elevate your snacking experience, whether you’re enjoying them alone or sharing them with loved ones.

Boulder Canyon Kettle Cooked Potato Chips with Avocado Oil and Sea Salt are a fantastic choice for anyone looking to indulge without compromising their health. With their unique flavor, high-quality ingredients, and convenient packaging, they are an irresistible option that I wholeheartedly recommend. If you’re looking for a snack that combines crunch, flavor, and health benefits, I encourage you to give these chips a try. Your taste buds will thank you!

Feature	Details
Cooking Method	Kettle cooked in small batches
Oil Used	100% Avocado Oil
Flavor Profile	Buttery avocado oil, malt vinegar, sea salt
Dietary Information	Gluten-free, vegan, no MSG, cholesterol-free, trans-fat free
Packaging	Individual bags for convenience
Brand Commitment	Premium snacks with real food ingredients since 1994

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2. Boulder Canyon Avocado Oil Kettle Style Potato Chips Variety Pack, 18 Count – Gluten-Free, Non-GMO, Hickory Barbecue, Classic Sea Salt, Sea Salt & Cracked Pepper (1 oz Bags)

As someone who values both taste and health, I recently came across the Boulder Canyon Avocado Oil Kettle Style Potato Chips Variety Pack, and I couldn’t be more excited to share my thoughts on this delightful snack option. This 18-count box not only offers a fantastic variety of flavors but also adheres to dietary preferences that many of us prioritize today, such as being gluten-free and non-GMO. If you’re like me and enjoy snacking without the guilt, this product could very well be your new go-to.

The variety pack includes 18 individual 1 oz bags, which is a thoughtful touch for portion control. I appreciate snacks that allow me to indulge without overdoing it, and these bags are perfect for that. Each box contains 8 bags of Classic Sea Salt, 5 bags of Sea Salt & Cracked Pepper, and 5 bags of Hickory Barbecue. This diverse selection ensures that there’s something for everyone, whether I’m craving something simple and classic or looking to spice things up with a tangy barbecue flavor.

One of the standout features of these chips is that they are made with avocado oil. Avocado oil is known for its health benefits, including heart-healthy fats and a high smoke point, making these kettle-style chips not just a tasty treat but a healthier alternative to traditional frying oils. I find it reassuring to know that I can enjoy a crunchy snack without compromising my health goals. It’s a win-win!

Beyond their health benefits, these chips are incredibly versatile. I often find myself reaching for them during various occasions—whether it’s for a quick snack while binge-watching my favorite series, bringing them along on a hike for a mid-adventure crunch, or even using them as a topping for sandwiches to add a delightful crunch. The possibilities are endless, and it’s this versatility that makes them a staple in my pantry.

Furthermore, the fact that these chips are certified gluten-free and kosher certified adds an extra layer of assurance for those with dietary restrictions. In a world where food choices can sometimes feel overwhelming, having options that cater to various needs is a significant relief. It makes sharing snacks with friends and family much easier, knowing that everyone can join in on the fun without worrying about dietary limitations.

In summary, the Boulder Canyon Avocado Oil Kettle Style Potato Chips Variety Pack is a fantastic snack choice for anyone looking to enjoy delicious, crunchy chips without the guilt. The combination of flavors, health-conscious ingredients, and individual packaging makes them perfect for any occasion. I highly recommend giving these chips a try—you might just find yourself reaching for them time and again. After all, a tasty snack doesn’t have to sacrifice health; it can do both!

Flavor	Quantity per Box	Key Features
Classic Sea Salt	8 bags (1 oz each)	Simple and timeless flavor
Sea Salt & Cracked Pepper	5 bags (1 oz each)	Perfectly balanced seasoning
Hickory Barbecue	5 bags (1 oz each)	Rich and smoky flavor

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3. Jackson’s Potato Classic Kettle Chips with Sea Salt (1oz, Pack of 15) – Made with Premium Avocado Oil – Allergen-friendly, Gluten Free, Peanut Free, Vegan, Kosher – Shark Tank Product

I recently came across Jackson’s Potato Classic Kettle Chips with Sea Salt, and I must say, these chips are an extraordinary find! Packed in a convenient 1oz size with a total of 15 bags, they are perfect for any snacking occasion. As someone who values both taste and health, I appreciate that these kettle chips are made with premium avocado oil and contain only non-GMO ingredients. This combination not only ensures a delightful crunch but also offers a healthier alternative to traditional potato chips, making them a guilt-free indulgence.

The first thing that struck me about these chips is their irresistible crunch and flavor. Jackson’s has truly mastered the art of creating snacks that satisfy your cravings while still being wholesome. With just three ingredients—non-GMO heirloom potatoes, avocado oil, and a sprinkle of sea salt—these chips pack a punch of flavor without any unnecessary additives. The meticulous crafting process that Jackson’s employs means that each chip is seasoned to perfection, delivering that classic kettle-cooked experience that we all crave. It’s comforting to know that I can enjoy a snack that doesn’t compromise on quality and taste.

One of the standout features for me is how versatile these chips are. They are allergen-friendly, gluten-free, peanut-free, vegan, and kosher, making them suitable for a wide range of dietary needs. Whether I’m packing a quick snack for a road trip, enjoying some chips with dips at a party, or simply treating myself at home, these chips fit seamlessly into my lifestyle. Plus, knowing that they are made with heart-healthy avocado oil gives me peace of mind, especially when snacking on the go. These chips make it easy to indulge without the guilt.

The story behind Jackson’s is also quite inspiring. Originating from a family kitchen and making their way onto the Shark Tank stage, it’s clear that this brand has a deep passion for quality and flavor. I love supporting brands that have a story, and knowing that these chips come from such humble beginnings makes each bite feel even more special. When I snack on Jackson’s chips, I feel like I’m joining a community of snack enthusiasts who appreciate good food and great values.

if you’re searching for a snack that is both delicious and health-conscious, I highly recommend trying Jackson’s Potato Classic Kettle Chips with Sea Salt. Not only will you enjoy the crunchy, flavorful experience, but you’ll also feel good about the ingredients. These chips are the perfect addition to any gathering or a delightful treat for yourself. Don’t miss out on the opportunity to elevate your snacking experience to new heights—grab a pack today and join me on this phenomenal journey of taste!

Product Title	Product Features
Jackson’s Potato Classic Kettle Chips with Sea Salt (1oz, Pack of 15)	Crispy and golden kettle potato chips seasoned to perfection Made with premium avocado oil, non-GMO potatoes, and sea salt Suitable for vegan, gluten-free, and kosher diets Free of top nine allergens Perfect for on-the-go snacking or any occasion Inspired by a dedicated family, featured on Shark Tank

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4. Boulder Canyon Kettle Style Potato Chips Variety Pack, 24 Count, Assorted 1.5oz. Bags, Olive Oil Classic Sea salt, Hickory BBQ, Sea Salt & Cracked Pepper, Classic Sea salt

When I first came across the Boulder Canyon Kettle Style Potato Chips Variety Pack, I was immediately intrigued by the range of flavors and the quality of the ingredients. This product is not just your average bag of chips; it’s a thoughtful selection designed for those who appreciate both taste and health. With 24 assorted 1.5oz bags, this variety pack offers an impressive assortment that caters to different palates, making it perfect for gatherings, road trips, or simply enjoying a snack at home.

The assortment includes classic flavors 6 bags of Sea Salt, 6 bags of Hickory BBQ, 6 bags of Sea Salt & Cracked Pepper, and 6 bags of Olive Oil Sea Salt. This thoughtful variety means that whether I’m in the mood for something simple and classic or something with a bit of a kick, I have just the right option at my fingertips. The balanced distribution ensures that no flavor is left out, which is a fantastic feature for sharing with friends or family. The individual bags are also perfect for portion control, making them an ideal choice for anyone who is conscious about their snacking habits.

One of the standout features of this variety pack is its health-conscious approach. All the chips are gluten-free, kosher, and Non-GMO Project Verified. This is an essential aspect for many people today who are looking for snacks that align with their dietary preferences or restrictions. The use of olive oil in the classic sea salt flavor also adds a healthier touch, allowing me to indulge without the guilt that often comes with traditional fried snacks.

Moreover, the packaging is designed with practicality in mind. Each carton comes with easy-to-carry knockout handles, making it simple to transport for picnics, parties, or just to keep on hand in the kitchen. I find this incredibly convenient, especially when I’m preparing for a gathering or planning a day out. The fact that these bags are designed for single servings also means that I can easily grab a quick snack without overindulging.

In terms of flavor, Boulder Canyon has hit the nail on the head. The Sea Salt flavor offers that classic, salty crunch that is hard to resist. The Hickory BBQ brings a smoky sweetness that can elevate any snack time, while the Sea Salt & Cracked Pepper adds a delightful kick that keeps things interesting. Lastly, the Olive Oil Sea Salt flavor combines richness and simplicity, making it a versatile option that pairs well with various dips or can be enjoyed on its own. This variety ensures that there’s something for everyone, making it an excellent choice for families or groups with diverse tastes.

To sum it all up, the Boulder Canyon Kettle Style Potato Chips Variety Pack is not just a snack; it’s a versatile, health-conscious, and delicious solution for anyone looking to enhance their snacking experience. With its assortment of flavors and commitment to quality, I highly recommend considering this variety pack for your next snack purchase. You’ll not only enjoy a delightful crunch but also feel good about what you’re eating. So why wait? Grab a pack today and elevate your snack game!

Flavor	Quantity	Size (oz)
Sea Salt	6	1.5
Hickory BBQ	6	1.5
Sea Salt & Cracked Pepper	6	1.5
Olive Oil Sea Salt	6	1.5

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Why Chips Cooked In Avocado Oil May Help Me

When I think about snacking, I always want to strike a balance between indulgence and health. Chips cooked in avocado oil have become my go-to option because they offer a delicious crunch without compromising my well-being. One of the standout benefits for me is the high smoke point of avocado oil, which means it retains its nutrients even when heated. This allows me to enjoy my chips knowing I’m consuming a product that’s less likely to produce harmful compounds during cooking.

Another reason I love chips made with avocado oil is the healthy fats they provide. Unlike many other oils, avocado oil is rich in monounsaturated fats, which are known to support heart health. When I snack on these chips, I feel good about fueling my body with fats that can help reduce bad cholesterol levels. Plus, avocado oil is packed with antioxidants and vitamins, particularly vitamin E, which contributes to my overall health.

Lastly, I appreciate the flavor that avocado oil brings to the table. The rich, buttery taste enhances the chips, making them more satisfying than traditional options. This means I can enjoy my favorite snack while also feeling like I’m making a smarter choice. For me, chips cooked in avocado oil aren’t just

Buying Guide for Chips Cooked in Avocado Oil

Introduction

When I first stumbled upon chips cooked in avocado oil, I was intrigued. The idea of enjoying a crunchy snack that also offered some health benefits was appealing. As I started my journey, I learned quite a bit about what to look for when buying these tasty treats.

Health Benefits

One of the primary reasons I gravitated towards chips cooked in avocado oil was the health benefits associated with avocado oil itself. Rich in monounsaturated fats, it can support heart health. Additionally, it contains antioxidants and vitamins that can promote overall well-being. I always check the nutritional information to ensure I’m making a healthy choice.

Ingredients List

I’ve found that the ingredients list is crucial when selecting chips. Ideally, I look for products with minimal ingredients. Potatoes, avocado oil, and a few seasonings should be the main components. I steer clear of chips that contain artificial additives or preservatives, as I prefer to keep my snacks as natural as possible.

Flavor Options

Variety is the spice of life, right? When I browse for chips, I enjoy exploring different flavor options. From classic sea salt to more adventurous choices like spicy jalapeño or garlic herb, there’s something for everyone. I often choose flavors based on my mood or what I plan to pair the chips with.

Texture and Crunch

The texture of chips is a personal preference. Some people love a thick, hearty crunch, while others prefer a lighter, crispier bite. I take note of the thickness of the chips and how they feel in my mouth. It’s all about finding that perfect crunch that satisfies my snacking cravings.

Packaging and Serving Size

I pay attention to the packaging and serving sizes as well. Sustainable packaging is a plus for me, as I like to support environmentally friendly practices. Additionally, I consider how many servings are in a bag. Sometimes, I want a single-serving option for a quick snack, while other times, I might prefer a larger bag for sharing.

Price Point

Budget is always a consideration for me. Chips cooked in avocado oil can vary in price. I’ve learned to compare different brands and sizes to find the best value. While I don’t mind spending a little more for quality, I still want to feel like I’m getting my money’s worth.

Allergies and Dietary Restrictions

As someone who is mindful of dietary restrictions, I always check for allergens. Some brands might use shared equipment that processes nuts or gluten, which is crucial for those with allergies. I appreciate when brands clearly label their products, making it easier for me to make informed choices.

Conclusion

My experience with chips cooked in avocado oil has taught me to be discerning in my choices. By focusing on health benefits, ingredients, flavors, texture, packaging, price, and dietary restrictions, I can find the perfect snack that fits my lifestyle. Whether I’m enjoying them on their own or pairing them with a dip, I know that I’m making a delicious and healthier choice.

Author Profile

Sheena Guerro

Hi! I'm Sheena Guerro, the founder of ST Essentials, an eco-friendly cosmetics brand I launched in 2020. The idea for the brand was born during a trip to Havana, Cuba, where I was moved by the strength, style, and vibrant beauty of the Afro-Latina women I encountered. Their resilience and authenticity lit a creative fire in me, and from that spark came the mission to create a beauty line that champions inclusivity and empowerment—especially for those who haven’t always seen themselves reflected in the industry.

As of 2025, my journey has taken an exciting new turn. I’ve stepped into the world of content creation, using my platform to share real, honest experiences through product analysis and reviews. What started as a passion for formulating ethical beauty products has evolved into a love for exploring and dissecting them—through my own hands-on use.

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